FOOD!

This will be a section where I’ll share what good food I have in my life! 

I love food and love it when I can share it with people I love too. I always feel proud when I manage to cook up a spread for my loved ones or introduce them to a good restaurant - and I guess that’s how chefs feels when they serve their diners and get good reviews! 
If I could name someone who’s been a food inspo, it would be Melissa Leong: she is definition of honest food, empathy, culture, fashionista and bubbles.
I also like taking pictures of food, so it may become more of a gallery than review blog(!) but will definitely include the important details: where is it and what the dishes are! What is posted will be something I’ve eaten or cooked - if it’s on here, it means I rate it!

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SÖDERBERG BAKERY, EDINBURGH

Vanilla & Raspberry
Cinnamon Sugar

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MAYVN CAFE, EDINBURGH

Smoked Salmon Open Sandwich
Crème Fraiche 
Pickled Cucumber
Dill
Capers
Lemon
Rye 

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MUSSEL INN, EDINBURGH

Seafood Platter: King & Queen Scallops, Prawns, Mussels, Whitefish, Seabass, Bisque
Chilled Oysters 
Grilled Oysters: Cheese & Bacon
Seafood Chowder
Potato Fries

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SÖDERBERG BAKERY, EDINBURGH

Smoked Salmon Open Sandwich
Crème Fraiche
Dill
Rye
Lemon
Rocket

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NICE TIMES BAKERY, EDINBURGH 

Rhubarb & Almond Frangipane
Apple & Cream Cheese Frosted Cinnamon Bun

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ALANDAS GELATO, EDINBURGH 

Chocolate (Voted Best Flavour)
Peach & Raspberry
Straciatella

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HOWIE’S, EDINBURGH

Wood Pigeon, 
Potato Cake
Pickled Beetroot

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HOWIE’S, EDINBURGH

Venison
Roast Potatoes 
Seasonal Greens
Red Wine

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AESTHETE, SHEFFIELD 

Pulled Pork
Poached Eggs
Potato Hash
Smoked Salmon
Hollandaise
Sourdough

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GUPSHUP, BIRMINGHAM

Breakfast Sando
Veggie Sausage
Ramen Yolk Egg
Toast Bread (Baked In-House)

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OINK, EDINBURGH 

Pulled Hog Roast
Apple Sauce
Sage & Onion Stuffing
Crackling
Soft Bread Roll (Choice of White or Brown) 

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GUPSHUP, BIRMINGHAM 

Hot Pepper Chicken
Cheese
Toast Bread (Baked In-House)

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WATCHHOUSE COFFEE, LONDON

Latte
Flat White
Cookie Brownie
GF Brownie

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MARUGAME UDON, LONDON

Kamaage (Dashi Broth with Fish Dipping Sauce)
Kake (Light umami Dashi Broth)
Chicken Peitan (Chicken Thigh, Poached Onsen Egg)

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CAFE KITSUNE, LONDON

Matcha Latte
Yuzu and Honey
Prawn Sando

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HENGATA, BIRMINGHAM 

Pork Shin

Egg
Sourdough Muffin
Hollandaise

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THE MILKMAN CAFE, BIRMINGHAM 

French Toast
Maple Syrup
Banana + Caramel
Berries
Clotted Cream

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THE CHAPTER, BIRMINGHAM

Mackerel (Torched)
Beetroot
Rhubarb
Pickled Apples

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THE CHAPTER, BIRMINGHAM

Sole on the Bone 
Brown Butter
Capers
Fries 

Lamb
Roots
Potato
Quinoa
Spice

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BIRMINGHAM

Dim Sum (the new best place!)
Taro Puff
Molten Salted Egg Yolk Bun
Siu Mai
Ha Gow
Fried Radish Cubes
Cheung Fun
Vietnamese Spring Rolls
Stir Fried Beef Ho-Fun
Seafood Noodles
Xiao Long Bao
Fried Beancurd + Prawn Parcels
Fried Prawn Parcels

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